Custom Processing
Beef and pork processed to your exact specs — your cuts, your thickness, your wrap. Dry-aged, trimmed, and packaged the way your family likes it.
See how it worksKeeter's Meat Company — Real Texas meat, done right. Family owned since 1956.
What We Do
From the pasture to your freezer
Whether you're bringing us a steer or stocking up on snacks, everything gets the same care it has since 1956.
Signature Beef Jerky
Hand-cut, slow-smoked, and seasoned the same way for decades. Peppered or non peppered — now available to order online and shipped to your door.
Shop the store
Smokehouse Sausage
In-house breakfast sausage, summer sausage, german sausage, and our customer-favorite Green Hatch sausage — made in small batches right here in Tulia.
Ask what's fresh
Your Local Meat Shop
Fresh off beef in Tulia
Swing by the shop and load up the freezer. Our case is stocked with beef and pork cut right here — ribeyes, T-bones, sirloins, roasts, brisket, and fresh ground beef alongside pork chops, bacon, ribs, and our in-house sausages — all cut and packaged right here in our USDA-inspected plant.
We're open Monday through Friday 8 AM–5:30 PM and Saturday 8 AM–noon. Closed Sunday. Looking for something special? Call ahead and we'll have it cut and wrapped when you walk in.
Plan Your Visit
What Folks Say
